Work

Flow behavior and crystallization of sucrose solutions under process conditions of fondant production

Year: 2025

Type: article

Source: Sugar Industry international

DOI: 10.36961/si33885

Authors: Hannah M. Hartge, Eckhard Flöter, Thomas A. Vilgis

Language: English

Topic: Crystallization and Solubility Studies

Subfield: Materials Chemistry

Field: Materials Science

Domain: Physical Sciences

Open Access status: closed

OpenAlex ID: W4414516928

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