Work

The Wine: Tradition, Health and Culture

Year: 2025

Type: book-chapter

Source: Springer eBooks

DOI: 10.1007/978-3-031-97934-7_10

Authors: János Debreceni, Zsófia Fekete-Frojimovics, Beatrix Lenkovics, Andrea Lugasi, Norbert Magyar, Gabriella Soós

Institutions: Budapest University of Economics and Business, Eötvös Loránd University

Language: English

Topic: Wine Industry and Tourism

Subfield: Tourism, Leisure and Hospitality Management

Field: Business, Management and Accounting

Domain: Social Sciences

SDG: Zero hunger

Open Access status: closed

OpenAlex ID: W4414549781

FWCI:

Cites: 53

Cited by:

Related to: 10