Work

Are healthier diets culturally affordable in Africa? evidence from four African countries

Year: 2025

Type: article

Source: Agrekon

DOI: 10.1080/03031853.2025.2562813

Authors: Joaquin Ameller, Sophie Drogue, Kaleab Baye, Marie-Josephe Amiot, Noora Kanerva, Agnes Le Port, Marinel Hoffman, Abdelrahman Lubowa, Gaston Ampe, Mikael Fogelholm, Natalia Rosa-Sibakov

Institutions: Centre de Coopération Internationale en Recherche Agronomique pour le Développement, Université de Montpellier, Institut National de Recherche pour l'Agriculture, l'Alimentation et l'Environnement, Institut de Recherche pour le Développement, Addis Ababa University, University of Helsinki, University of Pretoria, Makerere University, VTT Technical Research Centre of Finland

Language: English

Topic: Nutrition, Health, and Society Studies

Subfield: Food Science

Field: Agricultural and Biological Sciences

Domain: Life Sciences

SDGs: Zero hunger, Good health and well-being, Reduced inequalities, No poverty

Open Access status: closed

OpenAlex ID: W4414743667

FWCI:

Cites: 46

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