Work

Polysaccharides from Zanthoxylum bungeanum maxim Pericarp: In Vivo Absorption, in Vitro Simulated Digestion, Fecal Fermentation Characteristics, and Their Effects on Gut Microbiota and Metabolites

Year: 2025

Type: article

Source: Journal of Agricultural and Food Chemistry

DOI: 10.1021/acs.jafc.5c07693

Authors: Yu-Jie Liu, Xi Peng, Kui-Xu Gao, Zhi-Kun Wang, Qiao-Ling Deng, Jing-Ya Wang, Lian-Tao Yue, Yao Wang, Mei-Bian Hu

Institution: Shanxi University of Traditional Chinese Medicine

Language: English

Topic: Gut microbiota and health

Subfield: Molecular Biology

Field: Biochemistry, Genetics and Molecular Biology

Domain: Life Sciences

SDGs: Good health and well-being, Zero hunger

Open Access status: closed

OpenAlex ID: W4414925319

FWCI: 0.758

Cites: 74

Cited by: 3

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