Work

Mechanism of Nobiletin in Ameliorating High-Salt-Diet-Induced Cognitive Impairment via the miR-132–3p-Mediated Gut–Brain Axis

Year: 2025

Type: article

Source: Journal of Agricultural and Food Chemistry

DOI: 10.1021/acs.jafc.5c09305

Authors: Huajing Gao, Qifang Guo, Qinglin Qu, Jiaqi Liu, Fan Yang, Xue Gao, Peihua Li, Yanquan Mou, Dapeng Li, Xintong Tan

Institution: Shandong Agricultural University

Language: English

Topic: Bioactive Compounds in Plants

Subfield: Plant Science

Field: Agricultural and Biological Sciences

Domain: Life Sciences

SDG: Good health and well-being

Open Access status: closed

Funders: National Natural Science Foundation of China, Natural Science Foundation of Shandong Province, Shandong Provincial Postdoctoral Science Foundation

Awards: G1008006882, G2535995340, G7837028909

OpenAlex ID: W4415201771

FWCI: 1.534

Cites: 70

Cited by: 3

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