Work

Differentiating Polymeric Pigments from Polysaccharide–Polyphenol Adducts via a Modified Spectrophotometric Precipitation Assay

Year: 2025

Type: article

Source: ACS Food Science & Technology

DOI: 10.1021/acsfoodscitech.5c00441

Authors: Olivia Burken, Stephan Sommer

Institution: University of Missouri

Language: English

Topic: Fermentation and Sensory Analysis

Subfield: Food Science

Field: Agricultural and Biological Sciences

Domain: Life Sciences

Open Access status: closed

OpenAlex ID: W4415210212

FWCI: 0.44

Cites: 30

Cited by: 1

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