Work

Seafood Allergy Test Based on Immobilized Allergens in a Microfluidic Chip

Year: 2025

Type: article

Source: Journal of Agricultural and Food Chemistry

DOI: 10.1021/acs.jafc.5c11288

Authors: Chunqian Zuo, Ruirui Xu, Qin Qin, Jing Xie, Hongyan Bi

Institutions: Shanghai Ocean University, Second Military Medical University, Changhai Hospital

Language: English

Topic: Food Allergy and Anaphylaxis Research

Subfield: Immunology and Allergy

Field: Medicine

Domain: Health Sciences

SDG: Good health and well-being

Open Access status: closed

Funder: Science and Technology Commission of Shanghai Municipality

Award: G3198515631

OpenAlex ID: W4415356428

FWCI: 1.913

Cites: 32

Cited by: 3

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