Work

The Effects of NAA and GA 3 Applications at Preflowering and Preveraison Stages on Sugar–Acid Metabolism and Wine Quality in Marselan Grapes: Integrated Insights from Transcriptomic and Metabolomic Analyses

Year: 2025

Type: article

Source: Journal of Agricultural and Food Chemistry

DOI: 10.1021/acs.jafc.5c08635

Authors: Dongyue Yang, Zhiyu Li, Ke Zhong, Xiaohong Tang, Yan Ding, Yuxia Sun, Ruirui Li, Xueqiang Guan

Language: English

Topic: Horticultural and Viticultural Research

Subfield: Plant Science

Field: Agricultural and Biological Sciences

Domain: Life Sciences

SDG: Zero hunger

Open Access status: closed

Funders: Department of Science and Technology of Shandong Province, Natural Science Foundation of Shandong Province, Shandong Academy of Agricultural Sciences

Awards: G1470321263, G2143787408, G2234755130, G23774174, G7337733232, G7425828426

OpenAlex ID: W4415476723

FWCI: 2.522

Cites: 48

Cited by: 5

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