Work

Correction: Short food supply chains, an alternative economy for sustainable food systems: a mixed approach over time

Year: 2025

Type: erratum

Abstract: International audience

Source: Agricultural and Food Economics

DOI: 10.1186/s40100-025-00427-w

Authors: Yuna Chiffoleau, Frédéric Wallet, Paolo Prosperi, Frédéric Collewet, Françoise Morizot-Braud

Institutions: Centre de Coopération Internationale en Recherche Agronomique pour le Développement, Institut National de Recherche pour l'Agriculture, l'Alimentation et l'Environnement, Innovation and Development in Agriculture and Food, AGroécologie, Innovations, teRritoires, Institut Agronomique Méditerranéen de Montpellier, Montpellier Interdisciplinary center on Sustainable Agri-food systems: social and nutritional sciences, Institut de Recherche pour le Développement

Language: English

Topic: Organic Food and Agriculture

Subfield: Plant Science

Field: Agricultural and Biological Sciences

Domain: Life Sciences

SDGs: Zero hunger, Responsible consumption and production

Open Access status: gold

Estimated APC paid: $1,590

OpenAlex ID: W4415988234

Cites: 1

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