Work

Pea Breeding strategies for the agroecological and food transitions

Year: 2025

Type: conference-paper

Source: HAL (Le Centre pour la Communication Scientifique Directe)

Author: Burstin, Judith

Institutions: Institut National de Recherche pour l'Agriculture, l'Alimentation et l'Environnement, Agroécologie, Institut Agro Dijon, Université Bourgogne Europe

Language: English

Topic: Genetic and Environmental Crop Studies

Subfield: Plant Science

Field: Agricultural and Biological Sciences

Domain: Life Sciences

SDG: Zero hunger

Open Access status: closed

OpenAlex ID: W4416028419

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