Work

Digestion Products from Oxidized Rice Bran Protein Exacerbate Oxidative Stress and Inflammation via Nrf2/NF-κB Crosstalk

Year: 2025

Type: article

Source: Journal of Agricultural and Food Chemistry

DOI: 10.1021/acs.jafc.5c10444

Authors: Fang Li, Zihuan Wang, Qiang He, Yuanping Lv, Xiaojuan Wu, Yao Ren, Zhifeng Zhao, Wei Wu

Institutions: Sichuan University, State Administration for Market Regulation, Central South University of Forestry and Technology

Language: English

Topic: Genomics, phytochemicals, and oxidative stress

Subfield: Molecular Biology

Field: Biochemistry, Genetics and Molecular Biology

Domain: Life Sciences

SDGs: Good health and well-being, Zero hunger

Open Access status: closed

Funder: Natural Science Foundation of Sichuan Province

Award: G8694201791

OpenAlex ID: W4416109577

FWCI: 0.522

Cites: 38

Cited by: 2

Related to: