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Effect of edible coating application methods on consumer perception across diverse food products

Year: 2025

Type: article

Source: British Food Journal

DOI: 10.1108/bfj-06-2025-0762

Authors: Andrzej Szymkowiak, Marcin Adam Antoniak, Piotr Kulawik, Ewelina Jamróz

Institutions: Poznań University of Economics and Business, Czech University of Life Sciences Prague, University of Agriculture in Krakow

Language: English

Topic: Nanocomposite Films for Food Packaging

Subfield: Biomaterials

Field: Materials Science

Domain: Physical Sciences

SDG: Zero hunger

Open Access status: closed

OpenAlex ID: W4416126133

FWCI: 0.376

Cites: 67

Cited by: 2

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