Work

Multi-pin cold plasma treatment of chia ( Salvia hispanica L.) seeds: nutritional & anti-nutritional, techno-functional, and structural properties

Year: 2025

Type: article

Abstract: Multi-pin cold plasma treatment of chia seeds.

Source: Sustainable Food Technology

DOI: 10.1039/d5fb00582e

Authors: Aashita Bhardwaj, Chetna Singh, Rachna Sehrawat, Vijay Singh Sharanagat, Tanya Luva Swer

Institutions: National Institute of Food Technology Entrepreneurship and Management, National Institute of Technology Rourkela

Language: English

Topic: Plasma Applications and Diagnostics

Subfield: Radiology, Nuclear Medicine and Imaging

Field: Medicine

Domain: Health Sciences

SDG: Zero hunger

Open Access status: diamond

Funder: National Institute of Food Technology Entrepreneurship and Management

OpenAlex ID: W4416145212

FWCI: 1.625

Cites: 68

Cited by: 3

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