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Multimodal Data Fusion Based Intelligent Grading System for Kiwifruit Maturity Using Spectral‐Impedance Properties

Year: 2025

Type: article

Source: Journal of Food Process Engineering

DOI: 10.1111/jfpe.70260

Authors: Xunhe Liu, Beike Tan, Pengcheng Xiang, Wentao Huang, Xiaoshuan Zhang

Institution: China Agricultural University

Language: English

Topic: Spectroscopy and Chemometric Analyses

Subfield: Analytical Chemistry

Field: Chemistry

Domain: Physical Sciences

SDG: Zero hunger

Open Access status: closed

Funder: National Natural Science Foundation of China

Award: G5168087881

OpenAlex ID: W4416212793

FWCI: 2.21

Cites: 22

Cited by: 6

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