Year: 2025
Type: article
Study design: Case Report
Abstract: A 51-year-old man developed severe hypernatremia (171 mEq/L) and a nonaneurysmal subarachnoid hemorrhage after ingesting 1 L of soy sauce. Rapid, controlled correction of serum sodium using 5% dextrose, while avoiding hyperglycemia, led to a full neurological recovery. This case demonstrates that a favorable outcome is possible in salt poisoning-induced intracranial hemorrhage.
Source: Clinical Case Reports
DOI: 10.1002/ccr3.71472
Language: English
Subfield: Pulmonary and Respiratory Medicine
Field: Medicine
Domain: Health Sciences
Open Access status: gold
Estimated APC paid: $1,820
OpenAlex ID: W4416268272
