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Saponarin, a Diglycosyl Flavone from the Ancestral Wheat Triticum monococcum , Is an Allelochemical Reducing the Survival of Cereal Aphids

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Year: 2025
Type: article
Source: Journal of Agricultural and Food Chemistry
DOI: 10.1021/acs.jafc.5c09421
Authors: Alexander N. Borg, John C. Caulfield, David M. Withall, József Vuts, M. John Foulkes, Michael A. Birkett
Institutions: University of Nottingham, Rothamsted Research
Language: English

Topic: Insect-Plant Interactions and Control
Subfield: Insect Science
Field: Agricultural and Biological Sciences
Domain: Life Sciences
SDG: Zero hunger

Open Access status: closed

Funder: Biotechnology and Biological Sciences Research Council
Awards: Growing Health - bio-inspired solutions for healthier agroecosystems: Understanding biointeractions, G7383445870, BBSRC Strategic Programme in Smart Crop Protection
OpenAlex ID: W4416412133
FWCI: 0.7
Cites: 41
Cited by: 1
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