A high-energy ultrasonication strategy for the development and stabilization of astaxanthin nanoemulsions: formulation optimization and antioxidant evaluation
Year: 2025
Type: article
Authors: Moh Aijaz, Arun Kumar
Institution: Graphic Era Hill University
Language: English
Topic: Proteins in Food Systems
Subfield: Food Science
Domain: Life Sciences
Open Access status: closed
OpenAlex ID: W4416580477