Work

Fractional composition and level of oxidised proteins in the muscles of red mullet, Mullus ponticus Essipov, 1927, from two fishing areas of the Black Sea

Year: 2025

Type: article

Source: Marine and Freshwater Research

DOI: 10.1071/mf25077

Authors: T. B. Sigacheva, E. N. Skuratovskaya, S. V. Kurshakov, I. I. Chesnokova

Institutions: Russian Academy of Sciences, A.O. Kovalevsky Institute of Biology of the Southern Seas

Language: English

Topic: Meat and Animal Product Quality

Subfield: Animal Science and Zoology

Field: Agricultural and Biological Sciences

Domain: Life Sciences

SDG: Life below water

Open Access status: closed

OpenAlex ID: W4416663185

FWCI:

Cites: 16

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