Work

Table S5 from Diet Quality and All-Cause Mortality in Women with Breast Cancer from the Breast Cancer Family Registry

Year: 2025

Type: other

Abstract: Table S5 Shows Hazard Ratios and 95% Confidence Intervals for All-Cause Mortality in Women Diagnosed with Breast Cancer According to DASH and HEI-2015, Stratified by Patient and Treatment Characteristics

DOI: 10.1158/1055-9965.30723549

Authors: Danielle E. Haslam, Esther M. John, Julia A. Knight, Zhongyu Li, Saundra S. Buys, Irene L. Andrulis, Mary B. Daly, Jeanine M. Genkinger, Mary Beth Terry, Fang Fang Zhang

Language: English

Topic: Nutritional Studies and Diet

Subfield: Public Health, Environmental and Occupational Health

Field: Medicine

Domain: Health Sciences

SDG: Good health and well-being

Open Access status: gold

OpenAlex ID: W4416695203

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