Work

Reducing food loss and waste within cold food supply chains – empirical evidence from developing economies

Year: 2025

Type: article

Source: British Food Journal

DOI: 10.1108/bfj-01-2025-0096

Authors: Hassaan Tariq, Mohd Helmi Ali

Institution: National University of Malaysia

Language: English

Topic: Food Supply Chain Traceability

Subfield: Food Science

Field: Agricultural and Biological Sciences

Domain: Life Sciences

SDGs: Industry, innovation and infrastructure, Responsible consumption and production, Climate action, Zero hunger

Open Access status: closed

OpenAlex ID: W4416806686

FWCI: 2.166

Cites: 106

Cited by: 5

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