Work

How can NIRS contribute to help growers to manage the fruit quality of fig and prickly pear?

Year: 2025

Type: conference-paper

Source: HAL (Le Centre pour la Communication Scientifique Directe)

Authors: Bureau, Sylvie, Neves, C.M.B, Wessel Fereira, Dulcineia, Le Bourvellec, Carine

Institution: Sécurité et Qualité des Produits d'Origine Végétale

Language: English

Topic: Spectroscopy and Chemometric Analyses

Subfield: Analytical Chemistry

Field: Chemistry

Domain: Physical Sciences

SDG: Zero hunger

Open Access status: closed

OpenAlex ID: W4417270410

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