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User-Oriented Sustainable Renewal of Peri-Urban Heritage Towns: A Case Study of Nanquan Street, Wuxi, China

Year: 2025
Type: article
Abstract: Public spaces in peri-urban towns are becoming key focal points of urban regeneration in China due to their geographic advantages, resource endowments, and diverse populations. Substantial investments have been made to improve residents’ living environments and well-being. As over-commercialized urban centers increasingly face congestion and homogenization, the distinctive landscapes and authentic everyday life of peri-urban towns are attracting growing attention from tourists. Understanding both residents’ and visitors’ perceptions of these public spaces is therefore essential for successful regeneration. This study examines Nanquan Street, which lies ina peri-urban heritage town in Wuxi, Jiangnan region, China. Drawing on user-generated content from major Chinese social media platforms (Xiaohongshu and Dianping) and field observations guided by the AEIOU framework, a three-stage grounded theory approach was employed to identify the key factors influencing user satisfaction. The analysis identified twelve sub-dimensions grouped into three overarching categories: foundational preconditions, social developmental factors, and spatial-operational factors, which collectively shape sustained satisfaction in Peri-urban heritage towns. By translating the satisfaction model into sustainable design strategies, this study proposes a set of renewal pathways applicable not only to Nanquan Street but also to similar peri-urban towns facing comparable challenges. Emphasizing multi-user experience, low-intervention strategies, and contextual adaptability, this research contributes to theoretical understandings of sustainable renewal in peri-urban towns. It provides actionable guidance for balancing everyday life, cultural heritage, and sustainable tourism development.
Language: English
Subfield: Urban Studies
Open Access status: gold
Estimated APC paid: $2,896
OpenAlex ID: W4417278589
FWCI: 4.059
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Cited by: 2
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