Work

Inhibition of Four Strains of Spoilage Bacteria by Plasma Technique Synergised With Essential Oil of Oregano

Year: 2025

Type: article

Source: Contributions to Plasma Physics

DOI: 10.1002/ctpp.70059

Authors: Yu Chen, Qiang Xiong, Xinfu Li

Institution: Nanjing Tech University

Language: English

Topic: Essential Oils and Antimicrobial Activity

Subfield: Food Science

Field: Agricultural and Biological Sciences

Domain: Life Sciences

SDGs: Zero hunger, Good health and well-being

Open Access status: closed

Funder: Nanjing Tech University

Award: G5801761664

OpenAlex ID: W4417288792

FWCI:

Cites: 36

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