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Nutritional Modulation of Oxidative Stress and Metabolic Resilience in Aquaculture

Year: 2025

Type: article

Abstract: Aquaculture continues to expand rapidly, increasing the need for nutritional approaches that mitigate oxidative stress, support metabolic homeostasis, and enhance resilience to environmental and dietary challenges [...].

Source: Antioxidants

DOI: 10.3390/antiox14121515

Authors: Marta Monteiro, Luisa M. P. Valente

Institutions: Universidade do Porto, Centro Interdisciplinar de Investigação Marinha e Ambiental, Instituto de Ciências Biomédicas Albel Salazar

Language: English

Topic: Aquaculture Nutrition and Growth

Subfield: Aquatic Science

Field: Agricultural and Biological Sciences

Domain: Life Sciences

SDG: Zero hunger

Open Access status: gold

Estimated APC paid: $3,499

OpenAlex ID: W4417455105

FWCI: 0.724

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Cited by: 1

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