Work

Off-season vegetables from greenhouses induce unexpected alterations in nitrite hazard profiles of Chinese paocai

Year: 2025

Type: article

Abstract: Chinese paocai has well-characterized microbial nitrite generation patterns that pose a major food safety challenge, traditionally confined within a predictable 7–10 day “safety window”. Although greenhouse off-season cultivation reduces seasonal supply constraints, its reliance on high-nitrogen fertilization leads to substantial nitrate accumulation in vegetables—the essential precursor to nitrite formation. This accumulation may disrupt established nitrite metabolic patterns. To test this, a comparative study was conducted using open-field seasonal and greenhouse off-season ginger from China’s main ginger-producing regions. Results showed that off-season ginger had 4.1–5.2 times higher nitrate in rhizosphere soils and 4.5–5.5 times greater accumulation in raw materials than seasonal ginger. During fermentation, off-season ginger paocai showed delayed nitrite peaking, reaching levels 2.3–3.2 times higher. Nitrite self-degradation slowed, taking 35 days to return to background levels compared to 16 days in controls. The gene narG , encoding nitrate reductase, was more abundant in off-season soils. Correspondingly, narG levels during off-season fermentation peaked 2.2–4.8 times higher and remained elevated throughout. These findings indicate that off-season vegetables alter paocai nitrite metabolism via a Dual-Enrichment Effect: increased nitrate substrates combined with abundant nitrate-reducing bacteria. Consequently, the conventional “safety window period” proves inadequate for off-season materials, creating an unrecognized hazard zone and demanding revised safety protocols to address emerging food safety challenges from intensive agriculture. • Greenhouse off-season ginger accumulates NO 3 - and nitrate-reducing bacteria (NRB) • Dual-enrichment (NO 3 - + NRB) fundamentally alters paocai nitrite kinetics • Off-season gingers disrupt original safety windows, demanding new nitrite controls • Paocai safety window is invalidated by persistent nitrite in off-season ginger

Source: LWT

DOI: 10.1016/j.lwt.2025.118931