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Сomplete genome sequence of Saccharomyces cerevisiae I-118, a wine strain isolated from Rkatsiteli grapes in Uzbekistan

Year: 2025

Type: article

Abstract: ABSTRACT We report the complete genome sequence of the wine yeast strain Saccharomyces cerevisiae I-118. It was isolated from yeast sediment formed after spontaneous fermentation of Rkatsiteli grapes and is used to produce white wines. Genomic data provide the basis for linking the genotype of this strain with its oenological properties.

Source: Microbiology Resource Announcements

DOI: 10.1128/mra.01229-25

Authors: Alexey V. Beletsky, Egor A. Vasyagin, Maxim Yu. Shalamitskiy, Elena V. Ivanova, Nikolai V. Ravin, Andrey V. Mardanov

Institutions: Russian Academy of Sciences, Kurchatov Institute, National Institute of Grape and Wine "Magarach"

Language: English

Topic: Fermentation and Sensory Analysis

Subfield: Food Science

Field: Agricultural and Biological Sciences

Domain: Life Sciences

Open Access status: diamond

OpenAlex ID: W4417502345

FWCI:

Cites: 12

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