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Successful evaluation and management of insulin hypersensitivity reactions

Year: 2025
Type: article
Abstract: Insulin hypersensitivity reactions have been reported since the 1920s. With the advent of highly purified animal insulin, reaction rates dramatically decreased, and now with humanized insulins, hypersensitivities are estimated to affect 0.1-3% of patients. 1 Mechanistically, Gell and Coombs Types I, III, and IV insulin hypersensitivity reactions have been described. 2-4 In some of these cases, reactions are to the insulin molecule itself, while in other cases, they are associated with inactive excipients, such as metacresol, protamine, epoxy resins, and metals. 2 , 4 , 5 , 7 , 8
Language: English
Subfield: Pharmacology
Field: Medicine
Open Access status: hybrid
Estimated APC paid: $3,400
OpenAlex ID: W4417526910
FWCI: 0.566
Cites: 10
Cited by: 1
Related to: 10