The incorporation of n-3 polyunsaturated fatty acids into plasma lipid and lipoprotein fractions in the postprandial phase in healthy volunteers.
Year: 1994
Type: article
Source: PubMed
Authors: M J Gibney, E Daly
Institutions: Trinity College Dublin, St. James's Hospital
Language: English
Subfield: Nutrition and Dietetics
Field: Nursing
Domain: Health Sciences
Open Access status: closed
OpenAlex ID: W46749387
