Work

Beef, Mutton, Pork, and a Taste of Turtle: Zooarchaeology and Nineteenth-Century African American Foodways at the Boston-Higginbotham House, Nantucket, Massachusetts

Year: 2010
Type: dissertation
Language: English
Subfield: Anthropology
Open Access status: closed
OpenAlex ID: W47864410
Cites:
Cited by: 3
Related to: 10