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The wine and the environment: to count the difference.
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Year:
2011
Type:
article
Authors:
Sandrine Barrey,
P. Floux,
Antoine Hennion,
Geneviève Teil
Language:
English
Topic:
Wine Industry and Tourism
Subfield:
Tourism, Leisure and Hospitality Management
Field:
Business, Management and Accounting
Domain:
Social Sciences
SDG:
Responsible consumption and production
Open Access status:
closed
OpenAlex ID:
W48982465
FWCI:
Cites:
Cited by:
Related to:
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