Work

Food subsidies in developing countries: costs, benefits, and policy options

Year: 1989

Type: book-review

Source: Choice Reviews Online

DOI: 10.5860/choice.26-3935

Language: English

Topic: Economics of Agriculture and Food Markets

Subfield: Economics and Econometrics

Field: Economics, Econometrics and Finance

Domain: Social Sciences

SDG: Zero hunger

Open Access status: closed

OpenAlex ID: W50858439

Cites:

Cited by: 88

Related to: 10