Work

Development of functional dairy food enriched in spirulina (Arthrospira platensis).

Year: 2009

Type: article

Authors: N. Ásványi-Molnár, Zsófia Sipos-Kozma, András József Tóth, Balázs Ásványi, László Varga

Language: English

Topic: Seaweed-derived Bioactive Compounds

Subfield: Aquatic Science

Field: Agricultural and Biological Sciences

Domain: Life Sciences

SDGs: Zero hunger, Good health and well-being

Open Access status: closed

OpenAlex ID: W55774869

FWCI: 0.347

Cites:

Cited by: 27

Related to: 10