Work

Laboratory Methods in Food Microbiology

Year: 1998

Type: book

Author: Wilkie F. Harrigan

Language: English

Topic: Food Safety and Hygiene

Subfield: Food Science

Field: Agricultural and Biological Sciences

Domain: Life Sciences

SDG: Zero hunger

Open Access status: closed

OpenAlex ID: W562249717

FWCI: 6.082

Cites:

Cited by: 768

Related to: 10