Work

Behavior of Acetic Acid Bacteria Grown in Surface Culture toward Oxygen : Studies on Continuous Fermentation of Vinegar (I)

Year: 1978

Type: article

Source: 醗酵工學雑誌

Authors: Yukio Yasui, Yoichi Suneya, Akihiko Mori

Language: English

Topic: Microbial metabolism and enzyme function

Subfield: Molecular Biology

Field: Biochemistry, Genetics and Molecular Biology

Domain: Life Sciences

Open Access status: closed

OpenAlex ID: W571044324

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Related to: 10