Work

Flavor Technology: Profiles, Products, Applications

Year: 1978

Type: book

Author: Henry B. Heath

Language: English

Topic: Biochemical and biochemical processes

Subfield: Biotechnology

Field: Biochemistry, Genetics and Molecular Biology

Domain: Life Sciences

Open Access status: closed

OpenAlex ID: W58672123

FWCI: 0.615

Cites:

Cited by: 47

Related to: 10