Work

Nutrition, Lipids and Coronary Heart Disease

Year: 1979

Type: book

Author: Robert I. Levy

Language: English

Topic: Fatty Acid Research and Health

Subfield: Nutrition and Dietetics

Field: Nursing

Domain: Health Sciences

SDG: Good health and well-being

Open Access status: closed

OpenAlex ID: W629063888

FWCI: 26.77

Cites:

Cited by: 351

Related to: 10