Work

The perceived healthiness of functional foods

Year: 2003

Type: article

Study design: Observational Study

Source: Appetite

DOI: 10.1016/s0195-6663(02)00171-x

Authors: Tino Bech-Larsen, Klaus G Grunert

Institutions: Aarhus University, Aarhus Business College

Language: English

Topic: Consumer Attitudes and Food Labeling

Subfield: Public Health, Environmental and Occupational Health

Field: Medicine

Domain: Health Sciences

SDGs: Good health and well-being, Zero hunger

Open Access status: closed

OpenAlex ID: W64632544

FWCI: 13.52

Cites: 21

Cited by: 481

Related to: 10