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Beef Carcass Quality
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Year:
2024
Type:
book-chapter
Source:
CRC Press eBooks
DOI:
10.1201/9781003578390-8
Authors:
Jeff W. Savell,
Carrie L. Adams Mason,
F. Danielle Espitia,
Diana Huerta-Montauti,
Kristin L. Voges
Language:
English
Topic:
Meat and Animal Product Quality
Subfield:
Animal Science and Zoology
Field:
Agricultural and Biological Sciences
Domain:
Life Sciences
SDG:
Zero hunger
Open Access status:
closed
OpenAlex ID:
W652889955
FWCI:
Cites:
Cited by:
1
Related to:
20