Positive Benefits of Consuming Soy‐Derived Isoflavones on Body Weight Gain and Cardiovascular Health Examined in an Ovariectomized Rat Model
Year: 2007
Type: article
Source: The FASEB Journal
Language: English
Subfield: Pathology and Forensic Medicine
Field: Medicine
Domain: Health Sciences
Open Access status: closed
OpenAlex ID: W65847202
