Work

Validation of a semi-quantitative food frequency questionnaire: Comparison with a 1-year diet record

Year: 1987

Type: article

Study design: Observational Study

Source: Journal of the American Dietetic Association

DOI: 10.1016/s0002-8223(21)03057-1

Authors: W.C. Willett, R.D. Reynolds, S. Cottrell-Hoehner, L. Sampson, M.L. Browne

Institutions: Brigham and Women's Hospital, Agricultural Research Service, United States Department of Agriculture, Harvard University, Beltsville Human Nutrition Research Center, Beltsville Agricultural Research Center

Language: English

Topic: Nutritional Studies and Diet

Subfield: Public Health, Environmental and Occupational Health

Field: Medicine

Domain: Health Sciences

SDGs: Good health and well-being, Zero hunger

Open Access status: closed

Funders: National Heart, Lung, and Blood Institute, National Cancer Institute

Awards: G1300653675, G1656811284

OpenAlex ID: W66416128

FWCI: 14.37

Cites: 16

Cited by: 546

Related to: 10