Work

Exploring Nutritional and Therapeutic Efficacy of Amla, Curry Leaves, and Ginger: a Holistic Review

Year: 2025

Type: article

Abstract: Amla, curry leaves, and ginger are traditional medicinal plants known for their rich nutritional and therapeutic value. They are abundant in antioxidants, vitamins, and bioactive compounds, offering benefits such as anti-inflammatory, anti-diabetic, and cardioprotective effects. This study highlights their taxonomy, morphology, chemical composition, therapeutic properties, drying techniques, and sensory characteristics, emphasizing their significance in health promotion, disease prevention, and potential as functional ingredients in food and pharmaceutical applications.

Source: Zenodo (CERN European Organization for Nuclear Research)

DOI: 10.5281/zenodo.15730164

Author: S. Preetha, M. Abirami, M. Kamali

Language: English

Topic: Phytochemicals and Medicinal Plants

Subfield: Complementary and alternative medicine

Field: Medicine

Domain: Health Sciences

SDG: Zero hunger

Open Access status: green

OpenAlex ID: W6893357928

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