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Anaerobic Lagoons

Year: 2025
Type: article
Abstract: Anaerobic lagoons, which use little or no energy, are a popular form of effluent treatment in the meat industry. In these lagoons, bacteria degrade the effluent organic matter in the absence of oxygen. This Bulletin describes how anaerobic lagoons work, discusses their advantages and disadvantages and outlines their design.
Source: Figshare
Author: AgResearch MIRINZ
Language: English
Open Access status: green
OpenAlex ID: W6898836436
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