Rooted in Sustainability
Year: 2025
Type: article
Abstract: In the face of industry-led agriculture and urbanisation, the conversation around sustainable agriculture is increasingly vital. "Family Farming: A Way of Healthy Living," edited by Prof Joseph MK and M M Abbass, offers a blueprint for revitalising family farming as a key strategy to achieve sustainability.The book is framed within the context of the United Nations Decade of Family Farming (2019-2028), an initiative that emphasises the critical role of family-operated farms in ensuring food security, reducing hunger, and preserving biodiversity.Odathakkal, J. J. (2024, October 24). Rooted in sustainability. The New Indian Express, 3. https://www.newindianexpress.com/cities/kochi/2024/Oct/24/rooted-in-sustainability
Source: Figshare
Author: Odathakkal, Jolly John
Language: English
Domain: Life Sciences
SDG: Zero hunger
Open Access status: green
OpenAlex ID: W6902338515
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