Work

Effect of coconut oil in water vapor permeation property of pigeon pea starch based packaging film

Year: 2024

Type: article

Abstract: \nIn this work plain and coconut oil loaded pigeon pea starch based films were made by microwave induced gelatinization process, and water vapor permeation property of plain pigeon pea starch based film and coconut oil loaded pigeon pea starch based film was studied at 18,25,32oC. It was seen that coconut oil loaded pigeon pea starch based film showed low values of permeance, permeability and water vapor transmission rate in comparision to plain pigeon pea starch based film, Films formed can be used for packaging purpose.\n

Source: Springer Link (Chiba Institute of Technology)

DOI: 10.1051/e3sconf/202455901002/pdf

Author: Ruchi Lodhi

Language: English

Topic: Nanocomposite Films for Food Packaging

Subfield: Biomaterials

Field: Materials Science

Domain: Physical Sciences

SDG: Zero hunger

Open Access status: green

OpenAlex ID: W6903220735

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