Work

Analysis of Nutrient Functional Components and Antioxidant Activity in Leaves of Introduced Fruit and Leaf Mulberries

Year: 2024
Type: article
Authors: Ke LI, Zhenjun ZHANG, Yuxia DU, Caixia LI, Yong ZHANG, Enjun WANG, Dongzhi ZHANG
Language: English
Subfield: Food Science
Open Access status: closed
OpenAlex ID: W6904356363
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