Why Traditional Indian Recipes Are Disappearing and How We Can Bring Them Back
Year: 2025
Type: article
Abstract: India has a rich and varied food culture, but many old and traditional recipes are slowly disappearing. This paper looks at the main reasons why this is happening, such as growing cities, modern lifestyles, western influence, and the loss of old cooking knowledge. It also shares ideas on how to bring these recipes back, like saving our food culture, involving local communities, and using modern technology in cooking.
Author: Manoj Kumar Pal
Language: English
Topic: Culinary Culture and Tourism
Subfield: Food Science
Domain: Life Sciences
Open Access status: green
OpenAlex ID: W6911963114
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