Physico Chemical Analysis Around Soya Solvent Extraction Plant of Chhindwara (m.p.) India
Year: 2024
Type: article
Abstract: Glycine Max is the botanical name of soyabean M.P.has emerged as the soya state in India. The composition of Soyabean are soluble carbohydrates (Sucrose, stachyose, raffinose, others) 15%, protein 38%, oil (0.5% lecithin) 18%, moisture 14% and insoluble carbohydrates (dietary fibers) 15%. In this paper we analyse the physico-chemical parameters around the soya industry of Chhindwara. It was observed that the concentration of TDS, EC, Hardness, Chloride and Phosphate, BOD, COD, were higher in the groundwater samples
Author: RANU CHATURVEDI,, and R.K. PATLEY
Language: English
Subfield: Water Science and Technology
Field: Environmental Science
Domain: Physical Sciences
SDG: Zero hunger
Open Access status: hybrid
OpenAlex ID: W6911993010
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