Work

Effects of Different Preservation Treatments on Storage Quality of Green Walnut

Year: 2024

Type: article

Source: DOAJ (DOAJ: Directory of Open Access Journals)

DOI: 10.13386/j.issn1002-0306.2023100208

Authors: Ru ZHAO, Mingli KANG, Qin ZHANG, Zhiqiang ZHU, Aimin HE, Yangyang JI

Language: English

Topic: Postharvest Quality and Shelf Life Management

Subfield: Plant Science

Field: Agricultural and Biological Sciences

Domain: Life Sciences

SDGs: Zero hunger, Responsible consumption and production

Open Access status: closed

OpenAlex ID: W6922907489

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