Work

Progress on the application of anthocyanin-based composites in food preservation and freshness indication

Year: 2024

Type: article

Source: DOAJ (DOAJ: Directory of Open Access Journals)

DOI: 10.13652/j.spjx.1003.5788.2023.81033

Authors: SUN Jianming, LI Linlin, LIU Hui, CAO Qianrong, WANG Chukai

Language: English

Topic: Nanocomposite Films for Food Packaging

Subfield: Biomaterials

Field: Materials Science

Domain: Physical Sciences

Open Access status: closed

OpenAlex ID: W6923077226

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