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Methods of Preventing Dispepsia in Calves.

Year: 2025
Type: article
Abstract: The article presents data on metabolic disorders in the body of cows excluded from milk as a consequence of etiological factors in calves dyspepsia and it’s prevention by adding sprouted verdure of the wheat, monocalcium phosphate and LPP-1 to the diet of cows.
Authors: Davlatov Karim Mamadmuso ugli, Usmanov Rustam Dilmurod ugli,, Anorov Sardor Botir ugli
Language: English
Open Access status: diamond
OpenAlex ID: W6930615557
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